“Taking pride in the past, we build the future” – Henrique Vieira & Filhos turns 110, with good news
It started its activity on November 19, 1910, and it has come a long way until today, having become a reference company in the production and commercialization of stainless steel tanks, copper or stainless steel distilleries and machines for all types of industry, in particular for the wine and olive industries. We are talking about Henrique Vieira & Filhos, who is 110 years old. To celebrate this historic milestone, the company renewed its online presence with the launch of two new websites, new catalogs and presentation videos of its brands Vieirinox and Vieira. New features are also available, for example, the possibility to view stainless steel tanks from a 360-degree perspective. This way, we intend to take a further step in the constant improvement of communication with customers, suppliers and other partners.
Read the full press release here.
We celebrate 113 years
It is with great pride that we celebrate 113 years! Henrique Vieira & Filhos was set up in 1910, starting out in the boilermaking and metal casting industry, selling labour-intensive brass and copper items such as small alembics, coffee pots and copper sertans and pans. In 1952, the Vieira sprayer brand was registered. At the […]
Henrique Vieira & Filhos, SA renews Quality and Environment Management Certifications
In 2021, Henrique Vieira & Filhos, S.A. is once again certified for quality and environment management in compliance with the standards ISO 9001:2015 and ISO 14001:2015. As a certified company, Henrique Vieira & Filhos seeks daily to honor its commitment to guarantee the maximum satisfaction of its customers and partners. For the company, it is […]
Manuel Lobo wins Winemaker of the Year award by Grandes Escolhas
The Best of the Year 2020 were known on March 4, 2021, at the Grandes Escolhas Awards, through an online ceremony – broadcasted in streaming from the Vila Galé Ópera hotel. These awards distinguished the excellent work of several personalities and initiatives that stood out in the wine and national gastronomy areas, in the year […]